BNAAA Mezcal is not just a drink; it is a journey through space and time. From the sacred agave fields to your glass, experience the delicate smoothness of its flavors and the strength it inspires.
100% AGAVE NATURAL
Gluten Free
no additives
No accelerants
No artificial colors/ flavors
no artificial yeast
certified
In the heart of Oaxaca, the ancestral land of the Zapotec culture, Mezcal BNAAA is born. This ultra-premium mezcal is more than a drink; it is a masterpiece crafted by a sixth-generation husband and wife distilling team who have perfected the art of agave distillation. Our story begins with the land, where each agave is lovingly nurtured under the Oaxacan sun, ensuring only the finest agaves are selected for Mezcal BNAAA.
We meticulously select Espadín agaves that have matured for 8 to 10 years, carefully choosing those with the optimal amount of aguamiel (sugar). This dedication to quality continues at our distillery, located in Santiago de Matatlán, Oaxaca—famously known as the “World Capital of Mezcal.”
Recycle all parts of the agave plant
during and after the distilling process
fertilizer, compost, kindling
fire accelerant
water conservation
rainwater used for distilling
To become the world’s most esteemed mezcal, BNAAA is dedicated to exceptional quality and smoothness. Our vision celebrates Mexican cultural roots with over 500 years of distilling experience. We aim for each sip of BNAAA to tell a story of tradition and excellence, making it the preferred choice for discerning drinkers worldwide. By honoring the heritage and craftsmanship of our ancestors, we seek to elevate mezcal appreciation globally.
Committed to sustainability and authenticity, we ensure every bottle reflects our respect for the land and agave plants. By using recycled glass and paper for our bottles and labels and utilizing non-toxic ink, we strive to deliver an extraordinary experience that connects each sip to the heart of Oaxaca and our rich heritage.
All of BNAAA mezcal is 100% purity certified by COMERCAM- the Mezcal regulatory commission of Mexico.
Recycle all parts of the agave plant
during and after the distilling process
fertilizer, compost, kindling
fire accelerant
water conservation
rainwater used for distilling
